Solutions for fish

Packaging for fish and seafood

Boards for fish products are our core line. We will help choose packaging that keeps the product fresh, holds the juice and makes it stand out on the shelf.

Find packaging

800–6,000ml/m² absorbency
14 → 21days with CHISTEH*

Salmon, tuna slices on a Zolotoy List board and prawns in Finnvacum vacuum packaging

Tasks and solutions

How we can help

Tell us what you pack and where you sell — the technologist will suggest a combination of materials for your task.

Juice under the film

Absorbent pad

Juice goes into the absorbent layer
The display stays clean

Short shelf life

Barrier bags + CHISTEH

High oxygen barrier
Active biocidal layer

Premium presentation

SKINFRESH™ and Zolotoy List

The film hugs the product
Metallised board

Freezing

PET/PE and PA/PE bags

Freezer-grade materials
The seal does not crack

Slices and caviar

Lidding films

Peel effect
Antifog — no fogging

Your brand on the shelf

Full-colour printing

On bags, films and boards
We will help with the artwork

Examples

Fish in our packaging

Salmon on a Zolotoy List board — **Vacuum + Zolotoy List**

Salmon fillet in SKINFRESH packaging — **SKINFRESH™**

Printed bags for salmon and trout — **Printed bags**

Active barrier

Active packaging with a volumetric antibacterial effect

A conventional laminate protects the product passively — it simply separates it from the environment. The CHISTEH biocidal layer based on silver ions makes the packaging active: it suppresses microbial growth itself. Available for vacuum bags, lidding films, laminates and board.

Technology developed together with CHISTEH

More about the technology

14→21days

shelf life of certain products according to tests

Prevents the growth of fungi and bacteria
Keeps the product looking good for longer
Safe for health and the environment
Certified products

Questions

Frequently asked questions

Did not find the answer? Call or write — a technologist will reply within one business day.

What is better for chilled fillets — vacuum or skin?

Both keep the product fresh. SKINFRESH™ skin packaging gives a more premium look and fixes the product on the board; a vacuum bag is a versatile and economical solution. We will advise for your product and equipment.

How do I get rid of juice on the shelf?

Use an absorbent pad — the juice goes into the absorbent layer and the surface stays dry.

Can I get samples?

Yes, we will send samples of bags and boards for a trial on your line.

Goes well with